Bolton Food & Drink Festival – Traditional Afternoon Tea
Relax over a delicious afternoon tea, a collaboration from the team at RHS Bridgewater and the Field to Fork project at Rumworth School.
On Sunday 28th of August, treat yourself to a traditional afternoon tea, featuring delicious scones with local jam and delicious desserts from the Kitchen Garden at RHS Bridgewater and mini kebabs, feta and spinach parcels made from this season’s produce from the Field to Fork project. Our talented chefs have curated a delicious afternoon tea menu for you to relax and enjoy.
